The American College of Gastroenterology Magazine interviewed Chau Che, MD, for its “Culinary Connections” section. Dr. Che emphasized the importance of cultural competency in gastroenterology and shared a recipe for vegetable gratin.
The American College of Gastroenterology Magazine interviewed Chau Che, MD, for its “Culinary Connections” section. Dr. Che emphasized the importance of cultural competency in gastroenterology and shared a recipe for vegetable gratin.
A novel “on-the-table” therapeutic strategy with a total procedure time of less than one hour can safely reduce the size of blood clots lodged in the pulmonary arteries and eliminate the need for post-procedural drug infusion in an intensive care unit, according to Katz School of Medicine research.
Read MoreHealio highlighted the key takeaways from Dr. Criner’s session on how to identify and treat patients with COPD plus diabetes or osteoporosis.
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